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  • Tablon de Gomez

    by  Reanimator Coffee

    • Origin Narino, Colombia
    • Varietal Caturra, Colombia, Castillo
    • Process Washed
    • Elevation 1700 - 2000 MASL
    • Notes Red Apple, Raspberry, Sugar Cookie

    My tasting notes

    • Fragrance / Aroma
      Layered — Spice, Molasses
    • Acidity / Structure
      Juicy — Smoothly tart
    • Mouthfeel / Body
      Medium — Lightly syrupy, Dry
    • Flavor / Taste
      Balanced — Berry, Apple, Sugar
    • Aftertaste / Finish
      Simple — Richly drying
    • Overall impression
      8.8/10 — A really nice clean washed Columbian with plenty of straightforward fruit and sweetness to make it a really nice everyday drinker.
    Coffee Image