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  • Umapata Community

    by  Camellia Coffee Roasters

    • Origin Calca, Peru
    • Varietal Typica, Bourbon, Castillo
    • Process Washed
    • Elevation N/A
    • Notes Swiss Orange Chip, Dried Apricot, Butter Toffee

    My tasting notes

    • Fragrance / Aroma
      Layered — Sweet, Vanilla
    • Acidity / Structure
      Brisk — Bittersweet
    • Mouthfeel / Body
      Medium — Silky
    • Flavor / Taste
      Layered — Orange peel, Plum, Baking chocolate
    • Aftertaste / Finish
      Fading — Molasses, Drying
    • Overall impression
      7/10 — Overall a bit darker than I typically like, but good coffee all around. Works really well in a latte! This was a Fellow Drop btw!
    Coffee Image